It's been raining here since yesterday & my kids are going WILD! I thought it would be a good day to make this recipe my girlfriend Wendy gave me for:
Preheat oven to 350F.
Gather some kids....preferably still in their jammies, tops optional....to crush your graham crackers (gluten free, in our case)...or you can use crumbs.
Mix 2 cups Graham crumbs with 1/2 cup melted butter.
Press into a 9x13 pan.
Make sure to taste it....
1 cup chopped pecans
1 cup chocolate chips
1/2 cup white chocolate chips
1 cup M&M's
1 cup coconut
1 can condensed milk
"evenly" (good luck with that, employing children!) in layers over the crumbs.
Bake for 20 min.
Cut into bars. (Or, in our case, if you can't wait....put into bowls & eat with a spoon!!)
These are seriously good.....teeth hurtingly sweet though....beware!
I'm linking this to Communal Global's "Tuesdays Around the World".
Full recipe below!